4 Things To Consider When Setting Up a Commercial Kitchen

Are you in the process of setting up your commercial kitchen? WikiHow has you covered for the basics. When it comes to equipping your kitchen, that’s where Caterlink comes in. 

Set your team up for success by investing in equipment that meets the demands of modern commercial kitchens. 

Whatever your establishment, from a compact cafe to expansive restaurant, you’ll find the right products in Caterlink’s range. As established commercial kitchen equipment suppliers, we connect hospitality professionals with premium quality equipment and machinery. 

Here are our top four tips on what to include when setting up your kitchen. 


When it comes to setting up your kitchen, freezers are a non-negotiable. High quality freezers are a chef’s best friend - storing essential ingredients for everything you need from appetizers to desserts. 

Depending on the size and scope of your kitchen, we have an extensive range of freezers and refrigeration equipment ideal for keeping your produce fresh while retaining quality.   

We recommend the Skope 1 Door Vertical Freezer for simple and reliable refrigeration. 

High quality freezers and refrigeration equipment are the backbone of every kitchen. Don’t compromise on your productivity and livelihood - get a reliable, functional and efficient freezer from Caterlink. 

Countertop Chillers 

As you set up your commercial kitchen, don’t overlook the importance of countertop chillers. Essential for keeping prepared foods cool before service, quality countertop chillers relieve pressure on your kitchen team. 

A key part of most commercial kitchens, you can find the perfect countertop chillers in our online store. 

Our professionals recommend the Skope Under Counter Chiller for bars and the Skope 2 Door Under Counter Chiller for back-of-house refrigeration. 

Commercial Ovens 

For any type of meal service, commercial ovens can make or break the overall food quality and taste. Investing in high quality commercial ovens is a smart, if not critical, step when setting up your commercial kitchen. 

Caterlink’s range of commercial ovens has you covered for all types of food preparation. 

You’ll find an extensive range of options, including the acclaimed Waldorf 800 Series 900m 6 Burner Gas Static Oven Rage (NAT Gas), and many more. 

Ice Machines 

For consistency and reliability, there’s no going past a high quality ice machine. Our range of ice machines use water efficiently to provide you with consistency, reliability and minimal noise. 

Our self-contained ice makers and ice machines are ideal for use in bars, restaurants, cafes and any establishment making regular use of ice. 

Perth’s Established Commercial Kitchen Equipment Suppliers 

At Caterlink, we’re proud to be a part of Perth’s vibrant and growing hospitality scene. Providing reliable and functional equipment to cafes, restaurants and bars across the region, we’ve been instrumental in setting up countless commercial kitchens for success. 

As your one-stop-shop for commercial kitchen and food service equipment, we boast over 2400 products from the world’s most trusted brands. 

Come visit our showroom or take a look at our extensive product range available online.  Contact us here and let us know how we can help you today.