Asian Cooking Equipment

Asian Cooking Equipment for Authentic Flavours and Busy Kitchens 

Caterlink supplies a wide range of asian cooking equipment designed for restaurants, takeaway outlets, and large commercial kitchens. From specialist ranges to versatile appliances, our collection ensures authentic flavours and efficient service every time. 

Our selection of asian commercial kitchen equipment covers every stage of food preparation. We stock high-performance wok burners, perfect for stir-fry dishes that demand consistent heat and quick cooking. For restaurants that specialise in roast duck, our duck ovens deliver reliability and precise temperature control. Noodle houses can rely on noodle cookers that handle large volumes while keeping water clean and circulating. Dim sum chefs will appreciate steamers & cheung fung cookers designed for delicate rice rolls. For soups and broths, stock pot cookers provide long, steady simmering that enhances depth of flavour. 

Our range of asian cooking tools and equipment also includes commercial wok burner models, commercial duck ovens, commercial noodle cookers, and commercial soup pots to meet the needs of professional kitchens. We partner with trusted brands to ensure every piece of asian cooking supplies is built for durability and performance. 

Browse our full Commercial kitchen equipment range online for additional equipment to complement your setup. If you need assistance choosing the right solution, simply call us or use the Contact us form. Our team is ready to help you find the best fit for your menu and business.