Commercial Wok Burners

Comprehensive Wok Burner Ranges for Commercial and Busy Kitchens

Ready to elevate your stir-frying? Our range of top quality commercial wok burners are designed to help you cook perfect dishes every time. Built for high-performance kitchens, these wok burners provide the power and precision needed to handle even the busiest service periods.

Traditional woks require a significant amount of energy because they rely on a continuous flow of water to cool the cooktop. In contrast, modern designs like the Waterless Wok Cooker use an air gap to insulate the stove elements, directing excess heat straight into the kitchen exhaust.

Waterless Wok Cookers are also available in various configurations, offering single, double, and triple-hole models to fit the specific needs of your commercial kitchen.

At Caterlink we offer different type of wok cookers, such as chimney, duckbill or dual ring burners.

Different Burner Types

Chimney Burner

Known for delivering the highest heat output among wok burners, the Chimney Burner is built to operate at full power without being turned down, making it ideal for high-temperature stir-frying.

Duckbill Burner

This versatile burner is perfect for preparing soup stock, curries, and a wide range of South and Southeast Asian dishes. Its design makes it suitable for both woks and stockpots.

Dual Ring Burner

Engineered for lower heat output with a broader range of temperature settings, the Dual Ring Burner offers greater energy efficiency. It’s well-suited for both wok cooking and stockpot use.

Your Wok Burner Specialists

At Caterlink, we are dedicated to providing high-quality wok burners and cookers that cater to the needs of professional kitchens. Whether you’re operating a restaurant, catering service, or food truck, we have the right equipment to help you cook with confidence.

Explore our range and find the perfect wok burner and other Asian cooking equipment for your busy kitchens. Contact our industry experts today at 1300 228 375!

You may be interested in reading: A Guide to Waterless Wok Cooker for Commercial Kitchens