Join Caterlink and B+S Commercial Kitchens for a special live demonstration of the SCooker induction and electric cooking range, presented by celebrity chef Luke Nguyen. See how intelligent electric cooking equipment can support greater control, consistent results and safer kitchen operations.
See how ventless fryers, speed ovens and conveyors can help you serve quality food without costly extraction, major fit-out work or operational disruption. Join Caterlink in Melbourne or Perth for live demonstrations of fryers, speed ovens and conveyors, with practical advice from Caterlink’s knowledgeable team.
Caterlink recently marked a major milestone, celebrating 50 years of operations in commercial kitchens and bars across Australia. On 23 March, the Osborne Park showroom welcomed the Chrystal family, suppliers, industry partners, and both current and former team members to reflect on the journey and recognise the people behind the business.
Caterlink, leading provider of commercial kitchen and bar equipment, has officially opened its new showroom and Experience Centre in Mulgrave, Victoria. The site is now the largest commercial kitchen and bar showroom in Melbourne and marks a major milestone as the family-owned business celebrates 50 years of operation.
Experience 3D Auto Cooking firsthand at our upcoming demonstrations in our demo kitchens.
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Caterlink, in collaboration with the Institute of Hospitality in Healthcare Ltd (IHHC), recently hosted a dynamic hospitality networking event at our Perth showroom.
In March 2025, Caterlink hosted the free Complete Pizza Setup demonstrations in Footscray and Perth, bringing together interested guests from the industry to see a full pizza-making process in action. From preparing to serving up a finished pizza, the event gave attendees a close look at a well-equipped kitchen in operation.
From February to March, Caterlink teamed up with Moffat to host an exciting series of live cooking demonstration events for customers, held in our Perth, Dandenong, and Footscray showroom demo kitchens.
What an amazing second Greener Kitchens event we had yesterday! This event was all about Power, and our discussions covered the transition from gas to electric, the future of our power sources, harnessing available technologies, optimising designs and workflows to save power, and so much more!
What an incredible day it’s been at our food production demo! Our valued customers had the chance to witness the remarkable performance of top-of-the-line equipment in action.
