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Wag salta exterior ground level 5

Caterlink was engaged by Walkinshaw Group to deliver a practical and well-planned kitchen solution for its head office in Dandenong South, Victoria. Completed in May 2026, the project was delivered over a two-month period and included design, project management, equipment supply, fit-out and installation.

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Caterlink recently completed the refurbishment of the T.O.T.O Lobby Bar at Duxton Hotel Perth, delivering a modern, efficient and flexible solution designed to support daily hospitality operations.

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Caterlink continues to support the education and hospitality training industry through the delivery of practical, industry-focused commercial kitchen facilities across Western Australia.

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Om Nom Nom Pizza & Pasta Bar brings together old-school Italian soul and modern Aussie coastal vibes to create something truly unique. Quirky, fun, and full of personality, this Coogee venue is all about pushing pizza and pasta boundaries with unexpected flavour combinations and a rebellious twist.

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Caterlink partnered with William Angliss Institute to deliver two commercial training kitchens designed to support hands-on hospitality education.. Located on Level 3 of the facility, the kitchens were developed to replicate real commercial kitchen environments where students can learn, practise and build confidence using industry-grade equipment.

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Set on the shores of the serene Wadjemup lakes, The Lodge Wadjemup is one of Rottnest Island’s most significant hospitality redevelopments in recent years. This ambitious two year project reimagined the iconic Lodge as a modern, family friendly destination that honours the island’s deep cultural heritage while offering a high quality accommodation and dining experience for guests.

Stanley college commercial kitchen

Caterlink partnered with Stanley College to deliver a modern training facility in West Perth. . The new Stanley College West Perth kitchens are now fully operational and will open to students early 2026, giving them access to industry grade equipment, practical layouts that reflect real hospitality environments.

Mecca bourke street

Caterlink was proud to be part of the Mecca landmark project on Bourke Street after winning the Buildcorp Pty Ltd tender. The team delivered on project management and installation of the coffee bar and basement function kitchen fit-outs, contributing to one of the most ambitious retail projects of the decade.

Einstein coffee commercial kitchen design 1

Located in the heart of Murdoch Square, next to Aegis Aged Care Centre and Murdoch Hospital, Einstein’s Coffee offers a fresh and vibrant café experience for the local community. The venue offers a warm and welcoming atmosphere where locals, hospital staff, and visitors can gather to enjoy quality coffee, wholesome meals, and freshly baked treats.

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Vels Clyde North is the newest and most ambitious chapter in the Vel Spices journey. Purpose-built and family owned, the business is run by three brothers who share a deep passion for food, culture, and community. The name “Vel” is a tribute to their father, whose first name inspired the brand and whose values continue to guide its growth. This new site brings together everything customers have come to love in one dynamic location.