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Vic university -amoka cafe, greener kitchens

For more than 100 years, Victoria University (VU) has provided accessible education to students in Melbourne’s west and beyond. It stands as one of only six universities in Australia to offer comprehensive courses in both TAFE and higher education. Beyond its academic offerings, VU’s Campuses feature numerous diverse cafes spread across multiple sites, with a range of food options available to students, staff, and the wider community.

Little pope café, melbourne airport

Little Pope Café conveniently located in Terminal 1 at Melbourne airport, is a convenient grab-and-go venue, offering a wide selection of delicious snacks, pastries, sandwiches, coffee, drinks, and light meals. Ideal for a much-needed coffee or quick bite to eat before boarding, or a satisfying light meal or drink after landing, look no further than this cute café.

Inara kitchen completed commercial kitchen project

Inara Dining, a Mediterranean restaurant, has warmly welcomed passionate food enthusiasts to its establishment. At Inara Dining, Daniel and his wife, Joanna, are committed to bringing the authentic flavours of Mediterranean cuisine to the residents of Western Australia.

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We are extremely proud to have been a part of the latest completed project at Alkimos College. The kitchen has been meticulously set up to perfectly suit the needs of Certificate 2 students.

Yip au perth commercial kitchen

Yip is Perth’s only Zhu Sheng (bamboo) noodle which makes the noodles, handcrafted by Chef Erich Wong. Devoted to preserving the time-honoured tradition of bamboo pole noodle making, Chef Wong is a seasoned artisan with years of dedicated practice.

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Caterlink is not only helping to build kitchens for restaurants, hotels, and bars but is also actively involved in education sector-related projects.

Caterlink geelong holiday inn commercial kitchen

Holiday Inn & Suites Geelong stands as the largest hotel in the Geelong and Bellarine area, boasting 180 elegant rooms, among which 23 are luxurious suites. The hotel features Holiday Inn’s renowned Open Lobby, all-day dining facilities, versatile meeting, and event spaces, along with a heated indoor pool and a well-equipped gym.

Subiaco continental caterlink commercial kitchens

Situated on the ground floor of the ONE Subiaco development, Subi Continental promises to infuse new life into the heart of Subiaco. The visionary behind this venture, Miles Hull, brings a wealth of experience in managing high-volume venues such as Ruinbar and Jetty Bar & Eats. Caterlink, with its longstanding partnership spanning over four years with Miles Hull, was delighted to collaborate on the Subi Continental project.

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Perfectly positioned at the foot of the Busselton Jetty with uninterrupted views of Geographe Bay, The Goose is South West Australia’s premier seaside venue offering a diverse range of experiences.

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Discover the allure of Southcamp, an all-in-one haven situated in the heart of Dunsborough. Here, you can relish a unique blend of a brewhouse, beer garden restaurant, café, and cozy timber accommodation pods, creating an unforgettable experience.